It's a well-known fact that food-based businesses are one of the most challenging to be successful in...but many have made it work. Join us for this month's BizConnections YEG event as we hear from local entrepreneurs in the food and beverage business. The good, the bad, and the ugly: get inspired and learn how these entrepreneurs have overcome the hurdles to make it to where they are today.
2:00 pm: Doors open/registration
2:30 pm - 3:15 pm: Panel discussion
3:15 pm - 4:00 pm: Networking